Wisiani Wijaya is a Food Science and Technology graduate from University of Massachusetts Amherst. She represented the school and taking 1st place in the 2013 IFT Undergraduate Research Competition, with her research in the development of pesticide detection in food. Prior to UMass Amherst, she spent 2 years in Santa Monica College, CA. Wisiani is currently working in Boston area. A true foodie at heart, she is also passionate about health, nutrition, business, and research.