Davin Bong calls Jakarta his hometown, was educated in Singapore and currently works as a R&D Food Technologist at San Francisco Bay Area in the U.S. He holds a Master degree in food science & technology from Cornell University and received his honorary Bachelor degree in the same major from University of Wisconsin-Madison. A lover of the outdoors, Davin enjoys running, golf and travelling in his spare time. Davin has an adventurous palate and enjoys trying out new cuisine. He is presently exploring his interests in culinary & website development and aspires to be a foodtrepreneur in the near future.